Ingredients
- ½ tsp garlic powder
- ⅓ cup nutritional yeast
- 1 tsp sea salt
- 1 cup cashews
Instructions
- Add all ingredients to a food processor or blender and chop.
- Do not overmix as the cashews can become clumpy/pasty, blend till it is a powdery consistency.
- Store it in a mason jar in the fridge for best results.
Enjoy this on popcorn, pizza, or any of your favorite foods! If you desire an even cheezier flavor add more nutritional yeast!
